A Shop Exclusive Product:

Single-origin chocolate is made from cocoa beans grown in a specific country, region or a specific plantation.

The climate, soil and techniques of cacao farming and harvesting, give single origin chocolates their own signature fine flavors.

Our Grand Cru collection is made using cacao from regions like Madagascar, Santo Domingo, São Tomé, Papua New Guinea and Ecuador Arriba.

For palates that pursue perfection.